In Greece eating is a social occasion where philosophies on life are married with political discussions over glasses of wine and plates of mezzettas (appetizers). The focus is on seasonal vegetables, cheeses, meats, fish, olives and a variety of dips. For more information: check out episode #134 in the International category.
About Anne Martin
Since the mid 1970s, producer/host, Anne Martin, has been bringing stories to life through the medium of television. She thrives on tracking down the unusual and her work has encompassed history, geology, heritage and a positive outlook on the world around us. Read more about Anne Martin.